HONEY-RAISIN PICK-ME-UP POPCORN SNACK
10 cups popped
popcorn ¼ cup margarine
1 ½ cups sliced
almonds 2/3 cup honey
1 cup
raisins canola cooking spray
- Preheat the
oven to 350 degrees.
- Put the popcorn
in the large bowl. Add the almonds and raisins and mix well.
- Melt the
margarine in the frying pan over medium heat.
- Once the
margarine is melted, all the honey. Turn the burner off.
- Pour the
margarine-honey mixture over the popcorn and stir with the wooden spoon until
the popcorn is thoroughly coated.
- Spray the
baking pan with vegetable cooking spray.
- Pour the
popcorn mixture onto the baking pan. Press it into the pan. If the mixture
sticks to your hands too much, dampen your hands with cold water.
- Bake 3 to 5
minutes to warm.
- Using oven
mitts, remove pan from oven. Cut the popcorn into 24 squares.